Thursday, 11 February 2016

Slow cooking recipe

So i put some beef chunks in with pepper, Piri Piri and some olive oil. A bit of water and loads of veggies on top. I used strong veg like carrots. Sweet potato, leek etc so they wouldn't break up in the pot. 

5 hours later on high and it's cooked. It's a bit watery so next time I will only put a dash of water in the pot but the beef is amazing. If I was putting this on in the morning before work then i would use the low setting otherwise it would be really over cooked.

But a good first try and something I will teach myself more over the coming weeks. I think a chicken curry in thus would be amazing.

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